Original price was: £295.00.£200.00Current price is: £200.00.
This online package is suitable for those looking to get into the workplace will help to develop and enhance skills and knowledge necessary for successful performance in working life.
The package includes the following online courses endorsed by International Institute of Risk and Safety Management, Institute of Leadership and Management and CPD:
• Customer Service
• Developing Teamwork
• Preparing for a Job Interview
• Problem Solving in a Workplace
• Time Management
• Workplace Health and Safety
A total of 12 CPD units will be gained on completion of this package.
The duration of the courses within this package vary between 20 minutes and 105 minutes.
A short test concludes each module within the courses. A passmark of 70% for each module is required to successfully pass the course.
• Customer Service
• Developing Teamwork
• Preparing for a Job Interview
• Problem Solving in a Workplace
• Time Management
• Workplace Health and Safety
This package is suitable for those wishing to get into the Health and Social Care sector or for those who are already working in the industry but who would like to progress by gaining formal qualifications.
The package includes the following online courses endorsed by The Royal Society for the Prevention of Accidents, CPD and the Institute of Hospitality:
This online Food Safety Package is is designed for supervisors and first line managers working in the food industry as well as small business owners responsible for running their premises and ensuring their staff are working safely and to the expected standards.
The package includes the following online courses endorsed by the Institute of Hospitality, Gatehouse Awards, International Institute of Risk and Safety Management and CPD:
• Allergen Awareness
• Introduction to HACCP Level 2
• Supervising Food Safety Level 3
A total of 12 CPD units will be gained on completion of this package.
This package is suitable for those wishing to get into a role in Guest Service in hospitality or for those who are already working in the industry but who would like to progress by gaining formal qualifications.
Candidates will learn how to provide the best service for guests, from creating the right impression using communication, through to dealing with guest complaints while working in a team. They will gain an awareness of the role of the receptions, from checking in guests to bills and payments. Learners will practice telephone skills, how to handle cash, reservations and hotel management systems. Candidates will also complete modules in customer service and legislative requirements relevant to their role.
“Louise acted in a positive and enthusiastic manner throughout the day, ensuring the candidates stayed motivated and interested. She interacted well with the candidates, involving them at all times and related practices to their own working situation. Louise is obviously a very knowledgeable presenter who was able to communicate this effectively throughout the course. This was an excellent course presented by a thoroughly competent professional.”
REHIS Training Adviser